Does your community need a coffee shop and other Third Places?

January 14th, 2009 by Mike Knutson

During an economic development planning meeting in 2004, several high school students claimed our community (Howard, SD) needed a coffee shop.  That statement confounded most of the adults in attendance.  “What do you mean? We’ve already got two,” a community leader retorted, referring to the town’s two small cafés. 

Beyond the obvious differences between a coffee shop and a small town café, most of the adults in the room missed the point the students were making:  Younger people enjoyed going to larger communities to hang out in coffee shops.  If we wanted our community to be a place for their generation, we needed a coffee shop. 

To my disappointment, the coffee shop idea didn’t make the final cut on our prioritized list of projects, deferring instead to more traditional “job creation” strategies. At the time, I thought a coffee shop would serve as an excellent “amenity”, making our community more attractive to both Gen Y and newcomers.  I’ve since learned that there’s a lot more going on in coffee houses than coffee and conversation.  And I have sociologist Ray Oldenburg to thank for this discovery.

 

Coffee Houses are “Third Places”

It has been two decades since Oldenburg invented the name “third places” in his influential book The Great Good Place to describe informal gathering places like cafés, pubs, bookstores, community centers and main streets.

To Oldenburg, third places carry out important community building functions that cannot be fulfilled by “first places” (our homes) and “second places” (our places of work).  They become the places where people develop personal relationships and a sense of community.  Without them, families are left to sit at home and watch television by themselves. 

Oldenburg goes into great depth explaining the community building functions carried out by third places.  We’ll talk about them more in later posts, but for now I’d like to focus on helping readers recognize third places in their own communities– not all cafés, pubs, bookstores and community centers meet the qualifications of third places

 

Characteristics of Third Places

Third places come in many forms, but Oldenburg identifies eight characteristics that third places share:

 

Howard’s new Third Place

Last summer (2008), three entrepreneurial ladies opened a coffee shop in Howard called Higher Grounds.  I’ve been watching it ever since and have concluded that it is developing into an outstanding third place.  It really seems to be filling the need people have to experience a sense of community, which may explain why it’s a success. 

So, what about your rural community?  Do you have any good examples that you can share?  I’d really like to create a list of unique third places.  Hopefully, these examples can serve as an inspiration to residents in rural communities that currently lack strong third places.

 

Other resources on coffee shops and third places

Note:  Photo courtesy of Elisa Sand of the Madison Daily Leader

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Posted in Community Development, Gen Y, Quality of Life, Rural | Comments ( 7 )

7 Responses to “Does your community need a coffee shop and other Third Places?”

  1. Eric A Says:

    Mitchell has a couple of great places - Cafe Teresa and Cornerstone Coffee. Chamberlain has an excellent coffeehouse called the Derby Coffeehouse.

    The interesting observation is that these places seem to attract people from many generations; from high school students to senior citizens. I was in the Derby last week and I had a hard time concentrating on my work because I was fascinated by the interction among the “regulars.” There were two tables of high school students in the place at about 4pm. One table (who appeared to be middle school aged) began singing some type of “cheer” and then the other table (senior high students) chimed in as well.

    As I was wrapping up my work to head back to Yankton, a group of senior ladies were gathering for some sort of meeting. When the ladies came in, they exchanged acknowledgements with the students (talk about generational connections!!).

    One important attribute to all of these places that Oldenburg hadn’t written about yet (the first edition of “Great Good Place” came out in 1988, the second edition came out in 1999), is the presence of a wi-fi connection. This allows those of us that aren’t “regulars” to come into the coffeehouse, order a cup of high octane fuel, and park for a while and connect with our offices, homes, whatever.

    Great Post, Mike! Rural South Dakota DEFINITELY needs to invest in Third Places!

  2. Mike Knutson Says:

    Eric,
    You correctly identify the intergenerational aspects of third places. Oldenburg writes extensively on the value communities and individuals receive when the young and old get to know each other in third places.

    Since I have family members in Mitchell, SD, I’ve experienced the Cornerstone Coffee enterprise first hand on numerous Saturday mornings. On at least two occasions, I’ve noticed a group of ladies who appear to gather there weekly. As I’ve noted elsewhere, I loathe guessing the ages of ladies, but I think it’s safe to say there is an age span of close to thirty years in the group. Where else do people of varying ages gather?

  3. Paul Higbee Says:

    I won’t embarrass the town by mentioning its name, but I once visted a community whose American Legion baseball team hadn’t had a winning season in many years. Still, residents maintained a beautiful ballpark where the generations mixed on summer nights. Good food concessions and conversation were the draw. Hardly anyone watched the lopsided baseball defeats. There’s something to be said about poor athletics; had the team started winning, the ballpark might have become just another athletic venue. The oddest third place I ever saw was backstage at Spearfish’s former Black Hills Passion Play. The production needed about 100 extras, 40 nights a summer. People of all ages dressed as Roman guards, Jerusalem citizens of 2000 years ago, camel leaders, King Herod’s court, etc. The play’s story was serious — the story of Christ’s trials and crucifixion — but backstage there was a spirit of fun, with free refreshments, card games, and lively conversation. People who lost touch with one another due to busy schedules over the winter were reconnected, teenage romances blossomed, and there was a way for every member of a family to be a part of it all. It lasted for 70 years. Some Spearfish residents never missed a summer over their entire lifetime.

  4. Building Rural Community - One Sip at A Time Says:

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  5. Joe Bartmann Says:

    I was recently in Higher Grounds, the coffee shop in Howard, SD that Mike mentions above. Here’s the scene I enjoyed: at a table behind me, there were 4 people in town on business from Germany, speaking in German and a little broken English while experiencing the turkey Rueben special of the day (no joke). At other tables were a group of men and women speaking Spanish, a young mother with two small children sitting on the couch near the fireplace, a group of three students talking in the local English dialect, a table of local elders welcoming everyone as they came in from the cold, and another group of business men from New York City meeting with a local entrepreneur and speaking what almost seemed like a foreign language to local folks. :-) Big diversity in a little town, but the coolest part is they all interacted with each other in various ways during the busy lunch hour.

    Third places as rural melting pots. Nice stuff. Had Higher Grounds not opened last Fall, I doubt this kind of diversity would have gathered in one place in Howard–on that day or any other.

    Thanks for starting this conversation Mike.

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  7. SmallWander » Blog Archive » Third places Says:

    [...] your community where you can share ideas, such as coffee shops.  Mike goes into detail about the characteristics of third places here.  Third places are neutral ground,  accessible and accommodating, and are places where you [...]

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